Tiny Valentine Heart Cakes

Need a great idea for making Valentine sweets without cooking? Sometimes you want to have something special for the family on Valentine’s Day, but you don’t feel like cooking. Here is an easy way of creating the cutest tiny Valentine heart cakes without the kitchen heat.

Tiny Valentine Heart Cakes: Instructions

Store bought cake (pound cake preferable)
Small heart cookie cutter
Store bought cake icing (white)
Red food coloring
cupcake sprinkles

First, cut the top off of the cake. Cut cake in half.

Cut out the heart shapes using the cookie cutter

Place the cutout cakes on a cooling rack, place aluminum foil or pan under the wire frame to catch the icing.

Put the icing in a glass bowl and add two drops of food coloring stir until it is mixed well until the icing is pink. Heat the icing in the microwave for about 35 seconds.

Pour hot the icing over cakes and add sprinkles on top. When the icing stiffens, lift off cooling rack and move to a plate.

These cute little cakes are not just for Valentine’s Day you can make them for a birthday party, or just during any party. Have fun not cooking!

The following two tabs change content below.

• Bio
• Latest Posts

Cynthia

Thank you for visiting CynthiaBanessa.com, a place to create, inspire, and share! I love crafting and connecting with crafters. My blog is for crafters of all levels, Pinterest lovers, domestic engineers, savvy shoppers, aspiring chefs, earth caretakers, and people who simply have a desire to create something. I want to share some of the things that I love and have created with you. When it comes to creating, just count me in!

Latest posts by Cynthia (see all)

• Embroidered Canvas Purse - January 31, 2018